Hospitality Management

Hospitality Management involves supervising the short- and long-term activities of a leisure location, like a hotel, spa, resort or restaurant. Hospitality managers supervise their staff and oversee maintenance, food, and financial matters such as managing budgets. They can specialise in specific areas, like food service, security and customer service. Common course modules include hospitality operations, tourism laws, strategic management in the hotel industry and service management. An associate or bachelor's degree is sufficient to pursue a career in Hospitality Management.

Career Pathways

• Front Desk Manager
• Guest Service Manager
• Restaurant Manager
• Visitor Information Manager
• Event and Meeting Manager
• Sales Manager
• Corporate Travel Manager